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Tender Crock Pot Angel Chicken – Easy, Creamy Slow Cooker Dinner

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Tender crock pot angel chicken is a creamy, slow-cooked classic made with chicken, cream cheese, and Italian seasoning. Serve over angel hair pasta for a comforting and easy dinner.

Ingredients

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  • 4 boneless skinless chicken breasts

  • 1 packet dry Italian dressing mix

  • 1 (10.5 oz) can cream of chicken or golden mushroom soup

  • 1/2 cup dry white wine or chicken broth

  • 8 oz cream cheese, cubed

  • 4 tbsp unsalted butter

  • 12 oz angel hair pasta

  • Salt and pepper, to taste

  • Fresh parsley, for garnish (optional)

Instructions

  • In a saucepan, melt cream cheese, soup, butter, wine or broth, and Italian dressing mix. Stir until smooth.

  • Place chicken in the bottom of a slow cooker. Pour sauce over top.

  • Cover and cook on low for 5–6 hours or high for 3–4 hours, until chicken is tender.

  • Cook pasta according to package directions. Drain and set aside.

  • Shred chicken into sauce (optional). Stir to combine.

  • Serve over angel hair pasta. Garnish with parsley if desired.

Notes

  • Substitute angel hair with spaghetti, egg noodles, or rice.

  • Add spinach or mushrooms during the last hour for extra nutrition.

  • For a lighter version, use reduced-fat cream cheese and skip the butter.