Mango Strawberry Sunset Cupcakes – Summer Dessert
Mango Strawberry Sunset Cupcakes feature fluffy vanilla cupcakes topped with mango buttercream and strawberry swirl frosting for a vibrant tropical-inspired dessert.
- Prep Time: 25 minutes
- Cook Time: 20 minutes
- Total Time: 45 minutes
- Yield: 12 cupcakes 1x
Ingredients
For Cupcakes:
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter softened
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup whole milk
For Mango Buttercream:
1/2 cup unsalted butter softened
2 cups powdered sugar
1/3 cup mango puree
1 to 2 tablespoons cream
For Strawberry Frosting:
1/2 cup unsalted butter softened
2 cups powdered sugar
1/4 cup reduced strawberry pure
Instructions
-
Preheat oven to 350°F and line muffin tin.
-
Mix dry ingredients.
-
Cream butter and sugar, add eggs and vanilla.
-
Alternate adding dry ingredients and milk.
-
Bake 18 to 22 minutes and cool.
-
Beat mango buttercream ingredients until smooth.
-
Beat strawberry frosting ingredients until creamy.
-
Pipe both frostings together to create sunset swirl.
Notes
Reduce fruit puree to avoid thin frosting.
Cool cupcakes completely before decorating.
Store refrigerated and bring to room temperature before servin