Crispy Chicken Wonton Tacos – 25-Minute Dinner
Crispy Chicken Wonton Tacos – Crunchy & Delicious in 25 Minutes! feature golden wonton shells filled with savory chicken and topped with fresh cabbage and sweet chili sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 tacos 1x
Ingredients
1 pound ground chicken
2 cloves garlic minced
1 teaspoon grated fresh ginger
2 tablespoons low-sodium soy sauce
2 tablespoons hoisin sauce
1 teaspoon sesame oil
12 wonton wrappers
1 cup shredded cabbage
2 green onions sliced
1/4 cup sweet chili sauce or spicy mayo
Oil for frying
Instructions
-
Cook ground chicken until browned.
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Add garlic and ginger and cook briefly.
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Stir in soy sauce, hoisin, and sesame oil.
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Fry or bake wonton wrappers until crisp.
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Fill shells with chicken mixture.
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Top with cabbage, green onions, and sauce.
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Serve immediately.
Notes
Bake shells for lighter option.
Adjust spice level to taste.
Assemble just before serving for best texture.